dinner

A Flavor-Packed Summer Classic Straight from Backyard Cookouts There’s something magical about foil pack dinners. They remind me of carefree summer nights—barefoot in the grass, the scent of charcoal drifting through the air, and the sound of laughter echoing from the porch. One of the first foil pack meals I ever helped my Nonna prepare was this exact combo: plump shrimp, sweet corn, tender baby potatoes, and slices of smoky sausage, all nestled together in foil. It was our go-to dish for impromptu family gatherings at the lake. What I love about this recipe—beyond the nostalgic pull—is how simple yet … FULL RECIPE