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Garlic Butter Beef Fried Rice

Garlic Butter Beef Fried Rice
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This Garlic Butter Beef Fried Rice is an explosion of umami! Juicy stir-fried beef, rich garlic butter, and perfectly seasoned rice come together in one sizzling skillet. It’s quick, hearty, and bursting with flavor — perfect for dinner, meal prep, or late-night cravings.

🥩 Tender beef
🧄 Bold garlic butter flavor
🍚 Ready in under 30 minutes
🔥 Restaurant-style fried rice at home!

 

Save this for your next crave-worthy comfort meal!
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Ingredients

Scale

  • 2 cups cooked jasmine or long-grain rice (day-old is best)

  • 8 oz beef (flank steak or sirloin), thinly sliced

  • 2 tablespoons unsalted butter

  • 1 tablespoon canola oil

  • 4 cloves garlic, minced

  • 2 green onions, sliced

  • 2 eggs, lightly beaten

  • 2 tablespoons soy sauce

  • 1 tablespoon oyster sauce (optional)

  • ½ teaspoon sesame oil

  • Salt and pepper, to taste

Instructions

  • Heat oil in a skillet over medium-high. Sear beef until browned. Remove and set aside.

  • Melt butter in the same pan. Add garlic and sauté until fragrant.

  • Push garlic to one side, add eggs, scramble gently, then combine.

  • Add rice and break up clumps. Stir-fry until heated through and slightly crisp.

  • Return beef to the pan. Add soy sauce, oyster sauce, and sesame oil. Toss everything.

 

  • Finish with green onions. Serve hot.

Notes

Serving Tip:

 

Serve hot, garnished with extra green onions or a drizzle of chili oil for extra heat!

  • Add chili flakes or sriracha for spice

  • Use leftover steak or even ground beef

 

  • Best with day-old, chilled rice for texture

Nutrition

Find it online: https://novarecipes.com/garlic-butter-beef-fried-rice/