Authentic Chimichurri Sauce – The Ultimate No-Cook Green Sauce Recipe
What is Chimichurri Sauce? Chimichurri sauce is a vibrant, herbaceous, and tangy green condiment that hails from South America, most famously Argentina and Uruguay. It’s known for its zesty punch and versatility in the kitchen, and it’s commonly used as a marinade or topping for grilled meats. Origins and History of Chimichurri The roots of Chimichurri trace back to Argentina in the 19th century. It was traditionally made by gauchos (South American cowboys) as a way to flavor their grilled meats. The name “Chimichurri” is said to have various origins—some link it to a Basque word, others to an Irishman … FULL RECIPE