Tex-Mex Chili Gravy (Mexican Brown Gravy): The Bold Enchilada Sauce You’ve Been Missing
If you’ve ever had truly great Tex-Mex enchiladas at a family-run restaurant in Texas, chances are you’ve tasted the magic of Tex-Mex Chili Gravy — also known as Mexican Brown Gravy. It’s rich, velvety, smoky, and loaded with that warm chili spice and bold cumin flavor that defines the very heart of Tex-Mex cuisine. This gravy is a foundational component of countless Tex-Mex dishes. It’s the soul of enchiladas, a powerhouse sauce for burritos, and a bold dip for crispy taquitos or tortilla chips. The best part? It’s incredibly easy to make at home with ingredients you probably already have. … FULL RECIPE